The American Cancer Society hosted its 11th annual Taste of Hope event at the Metropolitan Pavilion in New York City with this year’s honorees David Burke, Drew Nieporent and Jean Shafiroff. The prominent culinary, wine, and spirits event featured some of New York’s most popular restaurants, chefs and beverage vendors. ©PatrickMcMullan.com
Southampton Inn hosted its annual Memorial Day BBQ on its beautifully planted and lit European courtyard, featuring dishes from the Inn’s new restaurant Café Klyde, including signature burgers, sweet treats and margaritas. The Inn also offered gift bags filled with this summer’s bestselling beach books and other goodies from HamptonGiftBag.com, a division of Madison & Mulholland. ©Rob Rich/SocietyAllure.com
Southampton’s new Japanese fusion restaurant Kozu hosted a Summer 2016 kick-off party featuring DJ Super Dave from Allen Dalton Entertainment Group, and guests enjoyed wine and champagne from VieVite, vodka from Mamont, and a pop-up make up station from Blushington. Guests were offered delectabe hors d’oeuvres from the Kozu kitchen. ©PatrickMcMullan.coms
